Spring is here!
April 23, 2014
So I was thinking of this easy salad to make tonight. Because this is a brunch recipe, I will add some cooked du Puy lentils to it. And I will serve it with some hot smoked wild salmon from my smoker oven. So terribly delicious, I can hardly wait. Have a good day or evening...
April 14, 2014
I’ve got many many many recipes for Easter breakfast piled up for you in the latest issue of Libelle (#16). Dutchies can find 2 recipes here and here. Or get your hands on this weeks issue. It’s huge! Beautifully shot by Jan Luijk, styled by Nanouk & Marie Claire for Kamer 465 and cooked by...
March 27, 2014
What do you make with mackerel? I asked this question a long time ago on fb and twitter and many people sent me recipes, ideas and terrific stories. I only needed three for my story in this weeks Libelle #14, but I received heaps more. I promised everyone that I would upload all the recipes...