Bistronomie for Delicious.
March 7, 2014
Delicious. magazine featured 5 chefs in this month’s issue who cook modern Bistro cuisine. I was very happy to be a part of the piece especially in the company of these great chefs! The magazine asked me to develop some vegetarian bistro recipes for them and I gladly did, the recipes are in the magazine...
Rrrrettich & rrrred cabbage,
February 27, 2014
My next story for the 10th issue Libelle Magazine puts simple dishes with seasonal vegetables in the spotlight. In Dutch all these veggies start with an ‘R’, in English, umm well almost: Rrrrettich, Rrrred cabbage, Rrrred beets and Turrrrnip tops. Two recipes are online on their website: here and here. Beautifully shot by Eric van Lokven,...
food to match the dress
February 18, 2014
How fun it would be to wear something to match my food I thought. My latest project for Libelle Magazine is all about salmon. Thank you to the people from Humanoid for sending me this lovely dress in the same color! You can find two recipes from this story online: look here and here (in Dutch)....